Title: South Central Carolina: Baste/bbq Sauce
Categories: Bbq
Yield: 1 Servings

3	tb	Peanut oil
2		Cloves garlic, minced
1		Onion, minced
1/2	c	Ketchup
1/3	c	Cider Vinegar
2	tb	Lemon juice
2	tb	Honey
1	tb	Brown sugar
2	tb	Dry mustard
1	ts	Ginger Salt to taste

Mix thoroughly and allow flavors to blend.

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